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Apples expand the world to greater possibilities

It’s cute and pleasurable, but serious and genuine. This junmai ginjo sake is perfect for a casual drink and invites new possibilities for Japanese sake. The malic acid, often contained in white wines, composes a refined aroma and a harmony of sweetness and acidity, and finishes with a refreshing note that lingers. The light aftertaste will become even more palatable when chilled. Kinoene Apple was crafted from our desire to inspire newfound flavors and enjoyment in those less familiar with Japanese sake.